NY PIZZA SPOT

With 3 inspections documented, NY PIZZA SPOT maintains a 3.5/5 food safety rating in WEST MELBOURNE. Recent inspections indicate some food safety concerns.

Last inspection: 1y 4mo ago · 3 reports on file

2231 W NEW HAVEN AVE

Overall Food Safety Rating

★★★½☆ (3.5/5)

Based on 3 health inspection reports

All Inspection Reports

10/30/2024· 1y 4mo ago

Visit ID: 8719790

Met Inspection Standards

1 int, 4 basic

14-11-5:Basic - Equipment in poor repair. Gasket torn on make line cooler. Door closest to oven
10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Checked temperature, 107F, cooked turned heat up. **Corrective Action Taken**
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have some build up of grease and dust.
36-64-5:Basic - Objectionable odors in bathroom or other areas of the establishment. Odor in men's room.
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Ice in hand sink by dishwasher.

4/22/2024· 1y 10mo ago

Visit ID: 8573977

Met Inspection Standards

1 basic

10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site

12/13/2023· 2y 3mo ago

Visit ID: 8341638

Met Inspection Standards

1 high, 1 int, 5 basic

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
14-11-5:Basic - Equipment in poor repair- Gaskets torn on reach-in coolers at salad prep table
23-03-4:Basic - Fan above hand wash sink by sandwich station with excessive dust and dirt Repeat Violation
10-12-5:Basic - In-use ice scoop stored on dusty surface Corrected On-Site
10-01-5:Basic - Scoops in salt and sugar not stored with handle above top of food within a closed container. Corrected On-Site
08A-05-6:High Priority - Raw beef stored over prepped lettuce Corrected On-Site
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Corrected On-Site