CHIPOTLE MEXICAN GRILL
125 PALM BAY ROAD
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 4/4/2025
Inspection #: Visit ID: 8992773
- 16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Dishmachine is not being utilized and is under repair waiting parts due to broken hose line and leaking pipe. Manager provided work orders for repair. Store is utilizing 3 compartment sink for sanitization of all dishes and utensils.
Inspection Date: 10/1/2024
Inspection #: Visit ID: 8786299
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood- grease build up
Inspection Date: 3/22/2024
Inspection #: Visit ID: 8514181
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Black beans 105f hot holding. Reheated 182f Corrected On-Site
Inspection Date: 9/29/2023
Inspection #: Visit ID: 8385031
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 00ppm), primed dish machine and retested at Dishwasher (Chlorine 50ppm Corrected On-Site Repeat Violation
- 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink. Mop sink Corrected On-Site