DirtyFLRestaurant Inspection Data

CHIPOTLE MEXICAN GRILL

CHIPOTLE MEXICAN GRILL located in WEST MELBOURNE has undergone 6 health department inspections, achieving a 4.4/5 overall safety rating. Food safety practices have remained consistent.

Last inspection: 4 weeks ago · 6 reports on file

1563 New Haven Avenue
Florida, 32901
Brevard County County

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 6 health inspection reports

All Inspection Reports

2/12/2026· 4w ago

Visit ID: 13537157

Met Inspection Standards

2 basic

  • 14-11-5:Basic - Equipment in poor repair. Hot holding unit back of kitchen torn gasket right door. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gasket soiled with mold like substance.

10/1/2025· 5mo ago

Visit ID: 10919584

Met Inspection Standards

2 basic

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Manager cleaned. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on reach in cooler front counter soiled with food debris. Manager cleaned gasket. Corrected On-Site

4/11/2025· 11mo ago

Visit ID: 8879910

Met Inspection Standards

1 int, 4 basic

  • 29-18-4:Basic - Drain cover(s) missing.
  • 36-22-4:Basic - Floor area(s) covered with standing water. Back kitchen by prep sink
  • 21-11-4:Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil. In back prep area Changed bucket 200ppm Corrected On-Site
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppm. Corrected to 200 ppm Operator changed bucket Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink on cook line Corrected On-Site

9/4/2024· 1y 6mo ago

Visit ID: 8754686

Met Inspection Standards

2 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grill hood on serving line has grease build up
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler shelves on serving long and behind serving line soiled with food debris

1/17/2024· 2y 1mo ago

Visit ID: 8463459

Met Inspection Standards

2 basic

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
  • 36-22-4:Basic - Floor area(s) covered with standing water. Back kitchen by ice machine

8/3/2023· 2y 7mo ago

Visit ID: 8366587

Met Inspection Standards

1 int, 1 basic

  • 36-62-4:Basic - Light not functioning. In walk in cooler has to use flashlight, light burning out. Has ordered new light **Corrective Action Taken**
  • 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Hand sink on front line soap will not dispense