AZTECA D'ORO
Parkway Frontage Road North
Lakeland, Florida, 33803
Polk County County
Overall Food Safety Rating
★½☆☆☆ (1.5/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 12/3/2024
High Priority
1
Intermediate
0
Basic
10
Total
12
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Black mold like substance inside ice machine
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Tortilla cooking station
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 2 pieces of salmon in reachin cooler on cookline
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on prep table Employee removed **Corrected On-Site**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag stored on prep table next to ice machine Employee removed **Corrected On-Site**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Along pipes in walkin freezer
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Missing at hand sink in tortilla station
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Chicken thawing in standing water Employee placed under cold running water **Corrected On-Site**
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on prep table employee placed in dirty hamper **Corrected On-Site**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Spray bottle filled with oil not labeled on cook line Employee labeled **Corrected On-Site**
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. 2 pieces of salmon in reachin cooler on cookline
- 45-04-4:Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Press machine stored on prep table on service line
Food safety inspection conducted on 12/3/2024 revealed 12 total violations (1 high priority, 0 intermediate, 10 basic).