WENDYS 2064

With 5 documented inspections, WENDYS 2064 in VERO BEACH has achieved a 3.6/5 food safety rating. Recent inspections indicate some food safety concerns.

890 US Highway 1

Vero Beach, Florida, 32962

Indian River County County

Overall Food Safety Rating

★★★½☆ (3.6/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 11/7/2025

Inspection #: Visit ID: 10908119

32-12-6:Basic - Covered waste receptacle not provided in women's bathroom.
08B-12-5:Basic - Stored food not covered. French toast sticks. Walk in freezer Corrected On-Site
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over cooked eggs walk in cooler Corrected On-Site

Inspection Date: 7/14/2025

Inspection #: Visit ID: 13456973

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above fryer
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall between reach in freezer and fryers

Inspection Date: 3/18/2025

Inspection #: Visit ID: 10800215

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above fryers soiled in grease
29-03-4:Basic - Water draining onto floor surface. Behind ice machine. Water dripping from pvc pipe onto floor

Inspection Date: 1/17/2025

Inspection #: Visit ID: 8864023

32-05-4:Basic - Bathroom facility in disrepair. Women's restroom is out of order due to ceiling tile not secured properly . Women are allowed to use men's restroom. Work order is in place
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Accumulated dust on ceiling tiles in kitchen
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above fryers soiled
29-08-4:Basic - Plumbing system in disrepair. Coffee water inlet line is leaking into pan on counter near drive thru window
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.
03E-02-5:High Priority - Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Chili observed at front counter reheating for 3 hours. chili (108-112F - Reheating) since 8am. second temp 121f.

Inspection Date: 8/19/2024

Inspection #: Visit ID: 8829541

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled in grease under fryers
29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink.