RIOMAR COUNTRY CLUB (THE)

2100 Club Drive

Vero Beach, Florida, 32963

Indian River County County

★★★☆☆ (3.2/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10753174

36-62-4:Basic - - From initial inspection : Basic - Light not functioning. On hoods - From follow-up inspection 2025-03-07: **Time Extended**

Inspection #: Visit ID: 8840358

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Corrected On-Site
10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site
36-62-4:Basic - Light not functioning. On hoods
08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Hot dogs with raw ground beef in cook line drawer Corrected On-Site
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade Corrected On-Site
03G-50-1:Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Operator is vacuum sealing frozen fish and sauces and soupsWarning Warning

Inspection #: Visit ID: 8790210

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice shield Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters Repeat Violation
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 4-1-24. Operator was able to renew license during inspection Corrected On-Site
01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served.
02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cream in walk in cooler

Inspection #: Visit ID: 8533561

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets small reach in freezer cookline
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Sugar and flour 3 bin cart Corrected On-Site
01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Some oyster tags not dated
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled.

Inspection #: Visit ID: 8354759

22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. On cooks line
21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Reading zero. Employee remade bucket and now reading 400ppm. Corrected On-Site
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of ice bin