CHILI'S SOUTHWEST GRILL & BAR

Name: CHILI'S SOUTHWEST GRILL & BAR
Address: 4289 S TAMIAMI TRAIL, VENICE, FL, 342935117, US
Rating: 3.7

4289 S TAMIAMI TRAIL

★★★½☆ (3.7/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8854497

14-38-4:Basic - Food storage container cracked and chipped at the salsa nacho chip station. Operator removed and disposed of broken container. Corrected On-Site

Inspection #: Visit ID: 8776978

22-20-5:Basic - Accumulation of mold-like substance in the interior of the ice machine/bin.
24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting at rack in dishwasher room. Repeat 10-30-23 Repeat Violation
36-73-4:Basic - Floor soiled at bar area corners.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed equipment at cooks line with buildup of grease and dust.
41-10-4:High Priority - Toxic substance/chemical improperly stored at wait station counter near restrooms, chemical spray bottle stored over straws. Observed operator correct issue to meet standards for inspection. Corrected On-Site

Inspection #: Visit ID: 8375474

23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles at cooks line.
24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting pans at rack by dishwasher machine.
36-73-4:Basic - Floor soiled/has accumulation of debris under equipment at cooks line.
21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket on shelf at front of service line above sugar packets. Observed operator move bucket for proper storage. Corrected On-Site

Inspection #: Visit ID: 8439130

16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Repeat 12-16-22 Repeat Violation
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents over bar and dining areas with buildup of dust and mold-like substance.
24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting at rack by dishwasher area. Repeat 12-16-22 Repeat Violation
14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. Repeat 12-16-22 Repeat Violation
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at hand wash sink by fry station. Observed employee replace towels. Repeat 12-16-22 Corrected On-Site Repeat Violation
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Email operater Employee Health Agreement **Corrective Action Taken**