DirtyFLRestaurant Inspection Data

APOLLONIA GRILL

With 6 inspections documented, APOLLONIA GRILL maintains a 3.4/5 food safety rating in UNIVERSITY PARK. Recent inspections show improving food safety practices.

8235 COOPER CREEK BLVD, UNIVERSITY PARK 34201

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 11/14/2025

Inspection #: 3645947

Inspection Date: 7/9/2025

Inspection #: Visit ID: 10923551

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vents over soup warmer, over prep table and over syrup boxes with heavy dust build up. Repeat Violation
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed 2 lights missing shields in dry storage area and kitchen.
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rusty and pitted shelves in the walk-in cooler. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed a soiled can opener. Operator removed and cleaned. Corrected On-Site

Inspection Date: 12/5/2024

Inspection #: Visit ID: 8817651

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vents over soup warmer, over prep table and over syrup boxes with heavy dust build up. Repeat Violation
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rusty and pitted shelves in the walk-in cooler. Repeat Violation
  • 29-32-4:Basic - Water filter not designed to facilitate disassembly for periodic servicing and cleaning. Observed the water filter on the ice machine covered in a black mold like substance.
  • 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed an employee in the walk in cooler handling ready to eat food and not changing gloves or washing hands.

Inspection Date: 7/1/2024

Inspection #: Visit ID: 8724954

  • 36-36-4:Basic - Ceiling tile missing. Observed ceiling tile missing in dry storage room. Repeat Violation
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vents over soup warmer, over prep table and over syrup boxes with heavy dust build up. Repeat Violation
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Observed rolling flour container with half the lid missing and the other half broken and chipped next to floor mixer. Repeat Violation
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven door handles on cook line. Corrected On-Site
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rusty and pitted shelves in the walk-in cooler. Repeat Violation

Inspection Date: 12/19/2023

Inspection #: Visit ID: 8459262

  • 36-36-4:Basic - Ceiling tile missing. Observed ceiling tile missing in dry storage room. Repeat Violation
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vents over soup warmer, over prep table and over syrup boxes with heavy dust build up. Repeat Violation
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed the floor and under all shelving in the walk in cooler with standing water, soiled and food debris.
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Observed rolling flour container with half the lid missing and the other half broken and chipped next to floor mixer.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up on walk in freezer door frame preventing it from shutting tight.
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on bread door handle.
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rusted shelving in walk in cooler.
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Observed no measuring device to test temperature.

Inspection Date: 7/31/2023

Inspection #: Visit ID: 8346448

  • 36-36-4:Basic - Ceiling tile missing. Observed open ceiling area above dry storage room shelving. Tile is jarred or missing.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vents over prep table in center of kitchen.
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs on oven door handle. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed container of flour not labeled or covered.
  • 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed beef stored Tilapia in Walk in freezer.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener on prep table.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand washing sink in bar. Corrected On-Site