VIKKIS ISLAND GIRL TIKI BAR
9980 Gulf Boulevard
Florida, 33706
Pinellas County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 12/3/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 12/3/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/1/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ certified food manager Vikki Hudson certificate expired 8-15-2024. Warning - From follow-up inspection 2024-11-01: Call to supervisor Allison Meakins 30 day time extension due to disasters. **Time Extended**
Food safety inspection conducted on 11/1/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 8/21/2024
High Priority
0
Intermediate
4
Basic
6
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Gaskets torn on reach in cooler. Warning
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floors soiled with debris under equipment. Warning
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer has build up of ice. Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom of reach in cooler soiled exterior. Gaskets soiled on reach in cooler. Warning
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Open employee energy drink over food to be served to the public. Employee removed drink. Corrected On-Site Warning
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Standing water in bottom of reach in cooler. Warning
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ certified food manager Vikki Hudson certificate expired 8-15-2024. Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Blender pitchers soiled with food debris. Warning
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink with sanitizer bucket in it. Employee removed sanitizer bucket. Corrected On-Site Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink. Employee refilled paper towels. Corrected On-Site Warning
Food safety inspection conducted on 8/21/2024 revealed 10 total violations (0 high priority, 4 intermediate, 6 basic).
Inspection on 3/4/2024
High Priority
0
Intermediate
2
Basic
6
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine soiled with black mold like debris.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.employee drink on beer tap.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer has buildup of ice.
- 10-08-5:Basic - Ice scoop handle in contact with ice. Ice scoop handle in the ice. Employee removed scoop.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled with food debris.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Standing water in bottom of reach in beer cooler.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink. Employee placed paper towels at hand sink. Corrected On-Site
Food safety inspection conducted on 3/4/2024 revealed 8 total violations (0 high priority, 2 intermediate, 6 basic).