GIGIS RESTAURANT
105 107 AVE
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 1/15/2025
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on shelf next to the clean plates. Employee removed phone. **Corrected On-Site** **Repeat Violation**
- 08B-36-4:Basic - Food stored in a location that is exposed to splash/dust. Bulk sausage made next to dish washer and hand sink exposed to splash. Employee moved raw sausage from area. **Corrected On-Site**
- 10-08-5:Basic - Ice scoop handle in contact with ice. Ice scoop handle touching ice. Employee removed ice scoop. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with food debris on cook line, mixer head soiled with food debris last used 1-11. **Repeat Violation**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Lasagna in walk in cooler no date mark made 1-13. Employee dated lasagna. Educated on date marking and provided information to employee. **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 1/15/2025 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).