QUALITY INN KENNEDY SPACE CENTER
3655 Cheney Highway
Titusville, Florida, 32780
Brevard County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 9/17/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Floor tiles in kitchen area by triple sink missing. - From follow-up inspection 2024-09-17: **Time Extended**
- 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sign at front counter hand wash sink. **Repeat Violation** - From follow-up inspection 2024-09-17: **Time Extended**
- 25-02-4:Basic - - From initial inspection : Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Plastic Forks, spoons, and knives on front counter not properly stored. - From follow-up inspection 2024-09-17: **Time Extended**
Food safety inspection conducted on 9/17/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 9/16/2024
High Priority
2
Intermediate
1
Basic
5
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Floor tiles in kitchen area by triple sink missing.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in cooler on front counter has ice build up.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed operator document. Operator printed and posted in kitchen on wall right side of door. **Corrected On-Site**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sign at front counter hand wash sink. **Repeat Violation**
- 25-02-4:Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Plastic Forks, spoons, and knives on front counter not properly stored.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach in cooler on front counter Cream cheese (47F - Cold Holding); yogurt (47F - Cold Holding); butter packet (48F - Cold Holding)
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On front counter reach in cooler Cream cheese (47F - Cold Holding); yogurt (47F - Cold Holding); butter packet (48F - Cold Holding) **Warning**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee Chaya started a couple days ago not informed of responsibility. Gave operator document for employee to sign. **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 9/16/2024 revealed 8 total violations (2 high priority, 1 intermediate, 5 basic).