RANCHO CHICO

Southwest Monterey Road
Florida, 34994
Martin County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

3195 13TH AVENUE

St Cloud, FL

233 SW MONTEREY RD

Stuart, FL

6546 S KANNER HWY

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3400 SE SUMMERFIELD WAY

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1833 SE FEDERAL HWY

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1835 SE FEDERAL HWY

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1200 SE FEDERAL HWY

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9696 SW 72 ST

Miami, FL

7450 NW 186 ST

Miami, FL

315 BLANDING BLVD

Orange Park, FL

All Inspection Reports

Inspection on 8/1/2023

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8459036
2023-08-01
★★★★★ 5.0/5
Food safety inspection conducted on 8/1/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 7/31/2023

High Priority
3
Intermediate
0
Basic
2
Total
5
Disposition: Follow-up Inspection Required

Inspection Details:

  • 14-01-5:Basic - Bowl with no handle used to dispense salsa in walk-in cooler; operator removed Corrected On-Site Warning
  • 08B-38-4:Basic - Food stored on floor- salsa stored on the floor in walk-in cooler Operator stored properly Corrected On-Site Warning
  • 41-07-4:High Priority - Container of medicine improperly stored. Vitamins stored near clean plates at cook line Operator stored properly Corrected On-Site Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. beef (46F - Cold Holding); Cole slaw (46F - Cold Holding); Pico de gallo (49F - Cold Holding); in sandwich table at cook line; as per operator food out of temperature for one hour; foods not prepared or portioned today; foods moved to walk-in cooler; **Corrective Action Taken** Warning
  • 03D-06-5:High Priority - Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. diced tomatoes (50-51F - Cooling)at 1:30 to 53 F at 1:45 since 12:00 ; in sandwich table at cook line; at this rate food will not reach 41 F or below; food moved to walk-in cooler **Corrective Action Taken** Warning
Food Inspector #8458974
2023-07-31
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 7/31/2023 revealed 5 total violations (3 high priority, 0 intermediate, 2 basic).