THE JERK CENTER
405 South Pinellas Avenue
Florida, 34689
Santos Isle Apartment Complex
Pinellas County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 6 health inspection reports
All Inspection Reports
Inspection on 4/15/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris. Stained white cutting board on steam table. - From follow-up inspection 2025-04-15: Operator has ordered new cutting boards. **Time Extended**
Food safety inspection conducted on 4/15/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 4/14/2025
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. 2 dead roaches in carpeted storage room. Operator discarded. **Corrected On-Site**
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. 4 rodent droppings underneath metal rack in storage room. 1 rodent droppings next to rack in storage room. 1 rodent dropping on floor in carpeted storage room. Operator cleaned and sanitized areas. **Repeat Violation** **Admin Complaint**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris. Stained white cutting board on steam table.
Food safety inspection conducted on 4/14/2025 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 2/10/2025
High Priority
3
Intermediate
1
Basic
0
Total
4
Disposition: Facility Temporarily Closed
Inspection Details:
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 02/01/2025
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Raw chicken above unwashed onions in cooler
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. 24 rodent droppings on floor along back wall in front counter area 6 rodent droppings on floor behind glass coolers in front area 12 rodent droppings on floor behind stoves on cook line 2 on floor by grease trap in dish area **Repeat Violation**
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Clifford Mcleod manager certification expired 06/04/2024
Food safety inspection conducted on 2/10/2025 revealed 4 total violations (3 high priority, 1 intermediate, 0 basic).
Inspection on 2/10/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Clifford Mcleod manager certification expired 06/04/2024 - From follow-up inspection 2025-02-10: **Time Extended**
Food safety inspection conducted on 2/10/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 12/6/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 12A-13-4:High Priority - - From initial inspection : High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handling cell phone then clean dishes and preparing food without washing hands, discussed with manager proper hand washing procedure - From follow-up inspection 2024-12-06: No food preparation at this time **Time Extended**
Food safety inspection conducted on 12/6/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 12/5/2024
High Priority
2
Intermediate
0
Basic
2
Total
4
Disposition: Facility Temporarily Closed
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floors soiled under and behind equipment
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. All Reach in coolers **Repeat Violation**
- 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handling cell phone then clean dishes and preparing food without washing hands, discussed with manager proper hand washing procedure
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. -46 rodent droppings under 3 compartment sink -63 rodent droppings under hand sink next to 3 compartment sink -12 rodent droppings on grease trap next to hand sink in dish area -18 rodent droppings on floor behind shelf with clean dishes stored on it -9 rodent droppings on floor by water heater
Food safety inspection conducted on 12/5/2024 revealed 4 total violations (2 high priority, 0 intermediate, 2 basic).