DirtyFLRestaurant Inspection Data

THUNDERBAY BAR & GRILL

THUNDERBAY BAR & GRILL maintains a 3.3/5 food safety rating based on 4 health department inspections in TAMPA. Recent inspections indicate some food safety concerns.

4901 W LINEBAUGH AVE 108-109

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 9/30/2025

Inspection #: Visit ID: 10914404

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. 2 tanks not secured at bar area. Manager secured 1 tank during time of inspection. **Corrective Action Taken**
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Located at bar area Reach in cooler.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Located at bar area.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw bacon stored over open bottle of Clamato bottle in back Reach in cooler. Manager relocated bacon to an approved location during time of inspection. Corrected On-Site
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Chili 51F stored in bar area Reach in cooler from 9/28/25.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chili 51F stored in bar area Reach in cooler from 9/28/25, see stop sale.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Hand sanitizer stored next to bottles of alcohol at bar area. Manager relocated sanitizer during time of inspection. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of both soda gun nozzles and soda gun holsters at bar area soiled with pink slime-like substance.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No Quaternary ammonia test kit.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. 2 unlabeled chemical spray bottle at bar area beneath cash register.

Inspection Date: 5/7/2025

Inspection #: Visit ID: 10753305

  • N/A:No Violations Were Observed

Inspection Date: 1/3/2025

Inspection #: Visit ID: 8723754

  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave soiled inside with old food debris. Operator cleaned microwave during inspection. Corrected On-Site

Inspection Date: 4/2/2024

Inspection #: Visit ID: 8637079

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Large ice machine in back kitchen storage area.
  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. 2 small Co2 tanks located at back kitchen storage not secured.
  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Waste basket in both unisex bathrooms missing lid.
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. A case of plastic water bottles stored on floor in back kitchen storage. Corrected On-Site
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice built up in deep freezer located behind bar.
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Backflow missing on hose at the mop sink located at back storage.