THAT'S WAT'SUB
2001 E HILLSBOROUGH AVE STE 6
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection Date: 7/20/2023
Inspection #: Visit ID: 8362645
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Warning
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Meatballs at 85 F. Operator reheating in microwave **Corrective Action Taken** Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front kitchen and back kitchen area Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning