TAMPA PIZZA COMPANY

9556 West Linebaugh Avenue
Tampa, Florida, 33626
Hillsborough County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 2 health inspection reports

Location Map

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All Inspection Reports

Inspection on 4/21/2025

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle filled with sanitizer not labeled on shelf near cook line. Employee labeled. Corrected On-Site
Food Inspector #8890527
2025-04-21
★★★★½ 5.0/5
Food safety inspection conducted on 4/21/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 9/16/2024

High Priority
1
Intermediate
5
Basic
3
Total
9
Disposition: Met Inspection Standards

Inspection Details:

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
  • 29-09-4:Basic - Faucet/handle disrepair at plumbing fixture. The hot water switch handle in the only handwash sink at kitchen is loosen and unable to turn on hot water.
  • 25-05-4:Basic - Single-service articles improperly stored. Pizza boxes stored on floor. Operator moved to shelves. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A container of sliced prosciutto (63F - Cold Holding) stored on prep table in kitchen. Operator moved in reach-in cooler at time of inspection. **Corrective Action Taken**
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Michel Guardia.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quat and chlorine test strips.
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 2 food employees have no proof of training.
Food Inspector #8825730
2024-09-16
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 9/16/2024 revealed 9 total violations (1 high priority, 5 intermediate, 3 basic).