TACOS GONE MOBILE V
165 WESTSHORE PLZ, UNIT F6
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 2/5/2025
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed bowl in bulk flour at time of inspection. Repeat Violation
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table next to walk in cooler. Employee moved drink during inspection. Corrected On-Site Repeat Violation
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stored on top of bulk flour container at time of inspection.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in mop bucket at time of inspection. Repeat Violation
Food safety inspection conducted on 2/5/2025 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 8/22/2024
High Priority
0
Intermediate
2
Basic
5
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed bowl in bulk sugar at time of inspection.
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Co2 tanks not secured in kitchen by back hand wash sink Repeat Violation
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table in kitchen at beginning of inspection. Employee disposed of drink. Corrected On-Site Repeat Violation
- 08B-38-4:Basic - Food stored on floor. Observed fryer oil stored on floor in kitchen by ice machine at time of inspection
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in bucket at time of inspection Repeat Violation
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Unable to dispense paper towels at hand wash sink near front counter at time of inspection Repeat Violation
- 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Unable to dispense soap at hand wash sink in front of kitchen at time of inspection Repeat Violation
Food safety inspection conducted on 8/22/2024 revealed 7 total violations (0 high priority, 2 intermediate, 5 basic).
Inspection on 3/15/2024
High Priority
1
Intermediate
2
Basic
5
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide tanks not adequately secured. Tanks next to soda bibs in back room not secured at time of inspection.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table next to iceberg lettuce being sliced
- 12B-12-5:Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed open styrofoam togo cup on prep table
- 25-02-4:Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Observed plastic knives and forks stored for togo packaging not presenting handles first.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop left in mop bucket in back room during inspection
- 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee drop cutting board on floor, pick cutting board up and sanitize cutting board, place cutting board back on cooks line then return to work without washing hands
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Unable to dispense paper towels at hand wash sink in kitchen by flat top grill at time of inspection
- 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Unable to dispense soap at hand wash sink next to flat top grill. Employee fixed dispenser during inspection Corrected On-Site
Food safety inspection conducted on 3/15/2024 revealed 8 total violations (1 high priority, 2 intermediate, 5 basic).
Inspection on 11/30/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/30/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).