STONES THROW

Stones Throw Circle North

Saint Petersburg, Florida, 33710

Pinellas County County

★★★☆☆ (3.3/5)

Based on 7 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10710915

Inspection #: Visit ID: 10711618

Inspection #: Visit ID: 8775567

10-20-4:Basic - In-use tongs stored on equipment door handle between uses. On oven in cooks line. Corrected On-Site Warning
22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Warning
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Walk in cooler raw fish over cooked bacon. Operator moved the bacon. Corrected On-Site Warning

Inspection #: Visit ID: 8605125

24-08-4:Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Repeat Violation Warning - From follow-up inspection 2024-02-12: **Time Extended**
29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Needs to be moved from top of splitter to the end of the long spray hose. Warning - From follow-up inspection 2024-02-12: **Time Extended**

Inspection #: Visit ID: 8455652

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation Warning
24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Repeat Violation Warning
22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Warning
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Needs to be moved from top of splitter to the end of the long spray hose. Warning
01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Warning

Inspection #: Visit ID: 8455399

22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation Warning - From follow-up inspection 2023-07-27: **Time Extended**
24-08-4:Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. discussed with operator proper air drying of clean equipment. operator moved to dish are to have re washed and air dried. **Corrective Action Taken** Repeat Violation Warning - From follow-up inspection 2023-07-27: **Time Extended**
01C-03-4:Intermediate - - From initial inspection : Intermediate - Clam/mussel/oyster tags not marked with last date served. Warning - From follow-up inspection 2023-07-27: **Time Extended**

Inspection #: Visit ID: 8374828

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation Warning
24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. discussed with operator proper air drying of clean equipment. operator moved to dish are to have re washed and air dried. **Corrective Action Taken** Repeat Violation Warning
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Operator took temperatures at approximately 9:30 am, food items at 40F or below. Temperature taken at 11:00, grouper (46F - Cold Holding); Cut tomato (46F - Cold Holding); cut greens (47F - Cold Holding); cheddar cheese (46F - Cold Holding) operator did state they just got a delivery, and the cooler was open for short period of time. Ambient air Temperature at fan of cooling unit is 46F Warning
01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Warning