SOHO SUSHI
3218 West Kennedy Boulevard
Tampa, Florida, 33609
Hillsborough County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection on 3/5/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/5/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 3/5/2025
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide tank not adequately secured. Tank stores next to soda bib boxes not secured at time of inspection.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed opened employee water bottle on shelves next to clean plate ware. Operator removed bottle during inspection.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on some reach in coolers in kitchen are soiled at time of inspection.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Some cutting boards are stained in kitchen at time of inspection.
Food safety inspection conducted on 3/5/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 2/11/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 29-27-4:Basic - No mop sink or curbed cleaning facility provided at establishment. Mop sink installed missing one side at time of inspection. **Warning**
Food safety inspection conducted on 2/11/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 9/11/2024
High Priority
2
Intermediate
1
Basic
3
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee bottle water stored on shelf used to store clean dishes. Operator moved water during inspection to lower shelf. **Corrected On-Site**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed phone on prep stored on single use glove box on prep table in kitchen. Employee moved phone. **Corrected On-Site**
- 08B-38-4:Basic - Food stored on floor. Observed food stored on floor in buckets at time of inspection
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed marinating raw beef stored over heads of iceberg lettuce in reach in cooler on cooks line. Operator moved beef to lower shelf **Corrected On-Site**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed glass cleaner stored on counter on sushi line. Operator removed bottle during inspection. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stored in kitchen stained at time of inspection **Repeat Violation**
Food safety inspection conducted on 9/11/2024 revealed 6 total violations (2 high priority, 1 intermediate, 3 basic).