NEGRIL KOOL SPOT JERK CORNER

4401 N 40TH STREET

Overall Food Safety Rating

★½☆☆☆ (1.7/5)
Based on 4 health inspection reports

Location Map

Loading map...

Nearby Locations

2801 E HILLSBOROUGH AVE

Tampa, FL

2601 E HILLSBOROUGH AVE

Tampa, FL

KFC0.8mi

3202 E HILLSBOROUGH AVE

Tampa, FL

2010 E MLK BLVD

Tampa, FL

2001 E HILLSBOROUGH AVE.

Tampa, FL

1908 E HILLSBOROUGH AVE

Tampa, FL

5917 E HILLSBOROUGH AVE

Tampa, FL

DENNY'S1.2mi

5603 E HILLSBOROUGH AVE

Tampa, FL

4004 E HILLSBOROUGH AVE

Tampa, FL

4330 N NEBRASKA AVE

Tampa, FL

All Inspection Reports

Inspection on 7/31/2024

High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Follow-up Inspection Required

Inspection Details:

  • 50-04-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation Warning - From follow-up inspection 2024-07-31: Admin Complaint
  • 35B-09-4:Basic - - From initial inspection : Basic - Screen torn/in poor repair. Front window. Warning - From follow-up inspection 2024-07-31: Admin Complaint
  • 50-17-3:High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Repeat Violation Admin Complaint - From follow-up inspection 2024-07-31: Admin Complaint
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation Admin Complaint - From follow-up inspection 2024-07-31: Admin Complaint
Food Inspector #8685067
2024-07-31
★★½☆☆ 3.0/5
Food safety inspection conducted on 7/31/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).

Inspection on 5/31/2024

High Priority
2
Intermediate
1
Basic
3
Total
6
Disposition: Follow-up Inspection Required

Inspection Details:

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation Warning
  • 35B-09-4:Basic - Screen torn/in poor repair. Front window. Warning
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Warning
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Repeat Violation Admin Complaint
  • 41-05-4:High Priority - Pesticide/insecticide labeled for household use only present in establishment. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation Admin Complaint
Food Inspector #8672455
2024-05-31
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 5/31/2024 revealed 6 total violations (2 high priority, 1 intermediate, 3 basic).

Inspection on 5/8/2024

High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Follow-up Inspection Required

Inspection Details:

  • 50-03-4:Basic - - From initial inspection : Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Warning - From follow-up inspection 2024-05-08: **Time Extended**
  • 50-04-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning - From follow-up inspection 2024-05-08: **Time Extended**
  • 50-17-3:High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning - From follow-up inspection 2024-05-08: Admin Complaint
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-05-08: Admin Complaint
  • 02C-02-5:Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Warning - From follow-up inspection 2024-05-08: **Time Extended**
Food Inspector #8620602
2024-05-08
★★☆☆☆ 2.0/5
Food safety inspection conducted on 5/8/2024 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).

Inspection on 2/27/2024

High Priority
2
Intermediate
3
Basic
4
Total
9
Disposition: Follow-up Inspection Required

Inspection Details:

  • 50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Warning
  • 51-35-1:Basic - Mobile food dispensing vehicle is not vehicle mounted. Observed all tires have been removed from mobile food dispensing vehicle Warning
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Container on shelf not labeled Warning
  • 28-29-5:High Priority - Mobile food dispensing vehicle disposing of wastewater at an unapproved location. MFDV unable to provide waste water invoice with an approved company for disposal. Warning
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Red sani bucket stored inside hand sink Corrected On-Site Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Warning
Food Inspector #8336537
2024-02-27
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 2/27/2024 revealed 9 total violations (2 high priority, 3 intermediate, 4 basic).