LYNN'S CATERING

4318 South Manhattan Avenue
Tampa, Florida, 33611
Bayside West
Hillsborough County County

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 5 health inspection reports

Location Map

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Nearby Locations

3813 S MANHATTAN AVE

Tampa, FL

4023 GANDY BLVD

Tampa, FL

4333 W HILLSBOROHGH AVE

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4818 S MANHATTAN AVE

Tampa, FL

2006 N 50 ST

Tampa, FL

11707 N 56 ST

Tampa, FL

4403 W GANDY BLVD

Tampa, FL

4109 GANDY BLVD

Tampa, FL

4426 W GANDY BLVD

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4314 GANDY BLVD

Tampa, FL

All Inspection Reports

Inspection on 4/8/2025

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Observed tile missing from lower wall in front of wall in cooler at time of inspection.
Food Inspector #8988781
2025-04-08
★★★★½ 5.0/5
Food safety inspection conducted on 4/8/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 9/25/2024

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle of pink liquid in kitchen at time of inspection.
Food Inspector #8716587
2024-09-25
★★★★½ 5.0/5
Food safety inspection conducted on 9/25/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 4/25/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed rolling racks in walk in cooler soiled with food debris
Food Inspector #8586913
2024-04-25
★★★★½ 5.0/5
Food safety inspection conducted on 4/25/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 1/9/2024

High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. In kitchen
  • 36-50-4:Basic - Unclean building components, attachments or fixtures. Hoods are soiled with grease
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen
Food Inspector #8339223
2024-01-09
★★★★☆ 4.0/5
Food safety inspection conducted on 1/9/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).

Inspection on 7/6/2023

High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - From follow-up inspection 2023-07-06: emailed to operator **Time Extended**
  • 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - From follow-up inspection 2023-07-06: **Time Extended**
Food Inspector #8228176
2023-07-06
★★★★☆ 4.0/5
Food safety inspection conducted on 7/6/2023 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).