HUNTER'S GREEN C C DN ROOM
18101 LONGWATER RUN DR
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 3/25/2025
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. Storage area **Warning** - From follow-up inspection 2025-03-25: **Time Extended**
- 36-36-4:Basic - - From initial inspection : Basic - Ceiling tile missing. Above food warmer in kitchen Several tiles missing in stockroom **Warning** - From follow-up inspection 2025-03-25: **Time Extended**
- 08B-38-4:Basic - - From initial inspection : Basic - Food stored on floor. Food stored on floor in walk-in freezer **Warning** - From follow-up inspection 2025-03-25: **Time Extended**
- 31A-11-4:Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Using hand washing in service area as dump sink. Ice in bottom of sink. **Warning** - From follow-up inspection 2025-03-25: Lemons, straws, drink shaker, and can in hand wash sink. **Time Extended**
- 31B-02-4:Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen Chef replaced towels. **Warning** - From follow-up inspection 2025-03-25: **Time Extended**
Food safety inspection conducted on 3/25/2025 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).
Inspection on 1/16/2025
High Priority
0
Intermediate
3
Basic
3
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Storage area **Warning**
- 36-36-4:Basic - Ceiling tile missing. Above food warmer in kitchen Several tiles missing in stockroom **Warning**
- 08B-38-4:Basic - Food stored on floor. Food stored on floor in walk-in freezer **Warning**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Using hand washing in service area as dump sink. Ice in bottom of sink. **Warning**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen Chef replaced towels. **Warning**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Food safety inspection conducted on 1/16/2025 revealed 6 total violations (0 high priority, 3 intermediate, 3 basic).