FOUR GREEN FIELDS
802 North 12th Street
Tampa, Florida, 33602
Hillsborough County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 4/30/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/30/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 4/29/2025
High Priority
2
Intermediate
1
Basic
0
Total
3
Disposition: Facility Temporarily Closed
Inspection Details:
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 2 dish washing machines were not pumping out the correct sanitation levels. Manager grabbed a new chlorine bucket and retested to 50 ppm on one of the dishwasher machines Warning
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. 40 rodent droppings on top of the dish washing machine 16 rodent droppings ontop of dish machine buckets 17 rodent droppings under the dish washing machine 12 rodent droppings under dry storage area 10 rodent droppings in crack of the cove mold 40 rodent droppings behind the ice chest freezer 5 rodent droppings behind the ice machine 8 rodent droppings on the water heater 6 rodent droppings in the bar area. Corner on the floor 4 rodent droppings in the bar area on top of the bar counter Employees began removing several droppings at time of inspection **Corrective Action Taken** Warning
- 16-22-4:Intermediate - No dishwashing facilities of any kind provided. Observed three dish washers that do not have the correct chlorine ppm and the restaurant does not have a three compartment sink only observed a 2 compartment sink. Warning
Food safety inspection conducted on 4/29/2025 revealed 3 total violations (2 high priority, 1 intermediate, 0 basic).
Inspection on 1/6/2025
High Priority
0
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.behind bar
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun
- 45-04-4:Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Employee cooking
Food safety inspection conducted on 1/6/2025 revealed 3 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 4/9/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 29-08-4:Basic - Plumbing system in disrepair. Hot water knob broken on hand wash sink.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator renewed during inspection. I was able to view it by pulling details again. Corrected On-Site
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink in kitchen hot water knob broken on hand wash sink.
Food safety inspection conducted on 4/9/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).