DirtyFLRestaurant Inspection Data

DUNKIN DONUTS

Health inspection records show DUNKIN DONUTS in TAMPA has 3 inspections with a food safety rating of 3.5/5. Recent inspections show improving food safety practices.

Last inspection: 11 months ago · 3 reports on file

19090 Bruce B Downs Boulevard
Tampa, Florida, 33647
Hillsborough County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 3 health inspection reports

All Inspection Reports

4/9/2025· 11mo ago

Visit ID: 8720848

Met Inspection Standards

2 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverages on the prep table near the make line. Manager removed. Corrected On-Site
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed an employee purse and cellphone being stored above the prep tables. Manager removed. Corrected On-Site

12/14/2023· 2y 2mo ago

Visit ID: 8521603

Met Inspection Standards

1 int, 3 basic

  • 12B-07-4:Basic - - From initial inspection : Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table - From follow-up inspection 2023-12-14: observed employee drink on prep table **Time Extended**
  • 13-03-4:Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Observed employee with no hair restraint on service line - From follow-up inspection 2023-12-14: Observed employee on service line with hair down **Time Extended**
  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Observed reachin cooler door in disrepair on service line Repeat Violation - From follow-up inspection 2023-12-14: **Time Extended**
  • 31B-02-4:Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed missing at all hand sinks - From follow-up inspection 2023-12-14: Observed missing at hand sink on service line **Time Extended**

10/10/2023· 2y 5mo ago

Visit ID: 8342844

Follow-up Inspection Required

4 int, 5 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed 3 CO2 tanks not secured at back door
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee with no hair restraint on service line
  • 14-11-5:Basic - Equipment in poor repair. Observed reachin cooler door in disrepair on service line Repeat Violation
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Observed ice scoop handle stored in ice machine
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed missing at all hand sinks
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to operator