DirtyFLRestaurant Inspection Data

DUNKIN DONUTS # 2273

DUNKIN DONUTS # 2273 located in TAMPA has undergone 5 health department inspections, achieving a 3.7/5 overall safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 5 reports on file

6055 West Waters Avenue
Tampa, Florida, 33634
Hillsborough County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 5 health inspection reports

All Inspection Reports

3/17/2026· 1mo ago

Visit ID: 10919471

Met Inspection Standards

1 high, 4 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Personal drink stored on kitchen prep table over boxes of ground coffee. Located across from ice machine. Repeat Violation
  • 14-69-4:Basic - Ice buildup in walk-in freezer.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Two personal beverages inside front service counter, reaching cooler.
  • 25-05-4:Basic - Single-service articles improperly stored. 1 box of iced coffee liner stored on floor beneath prep table adjacent to ice machine.
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee wearing gloves after handling personal cell phone and mop bucket without first washing hands. Discussed proper hand washing with employee. Employee removed gloves, washed hands and wore new gloves at time of inspection. Corrected On-Site

6/18/2025· 10mo ago

Visit ID: 10862688

Met Inspection Standards
  • N/A:No Violations Were Observed

4/2/2025· 1y ago

Visit ID: 8737951

Met Inspection Standards

1 int, 2 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on prep table on service Iine. employee removed. Corrected On-Site
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Stored on oven handles on cook line. Employee removed. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle filled with pink sanitizer on chemical shelf. Employee labeled. Corrected On-Site

7/25/2024· 1y 8mo ago

Visit ID: 8835458

Met Inspection Standards

1 int, 1 basic

  • 14-69-4:Basic - Ice buildup on door and plastic air strips in walk-in freezer.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Multiple wet wiping towels stored in hand wash sink at drive thru. Employee removed. Corrected On-Site

3/11/2024· 2y 1mo ago

Visit ID: 8359097

Met Inspection Standards

1 high, 1 int, 2 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drinks with no lid stored on food prep table in kitchen. Employee discarded drinks.
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Sanitizing bucket with sanitizer stored on food prep table. Employee removed sani bucket at time of inspection. Corrected On-Site
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Donavan Benson, expired on 02/20/2024.