DUNKIN DONUTS # 2224

1930 North Dale Mabry Highway
Tampa, Florida, 33607
Hillsborough County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 3 health inspection reports

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All Inspection Reports

Inspection on 12/4/2024

High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a mold like substance inside ice machine
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag stored over a box of gloves on a shelf above the prep table in back kitchen Employee removed Corrected On-Site
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. A box of caramel stored on floor under front registers counter Employee placed on shelf Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Push cart blocking hand sink in back kitchen Employee removed Corrected On-Site
Food Inspector #8737906
2024-12-04
★★★½☆ 4.0/5
Food safety inspection conducted on 12/4/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).

Inspection on 6/12/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8692956
2024-06-12
★★★★★ 5.0/5
Food safety inspection conducted on 6/12/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 1/31/2024

High Priority
1
Intermediate
1
Basic
2
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee food stored with sale food Observed employee place in a container labeled employee food only and placed on bottom shelf Corrected On-Site
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed sanitizer tested at 0ppm Observed employee discard, replace, and test sanitizer at 200ppm Corrected On-Site Repeat Violation
  • 10-05-5:High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Observed mixer spoon stored in water temped at 74 F on service line Observed employee discard water Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed push cart blocking hand sink on service line Corrected -observed employee remove cart Corrected On-Site
  • 45-05-4:Portable fire extinguisher missing from its designated location. For reporting purposes only. Observed red fire extinguisher stored under hand sink adjacent to manager desk Corrected observed employee place on shelf in plastic container labeled and placed on bottom shelf Corrected On-Site
Food Inspector #8359047
2024-01-31
★★½☆☆ 3.0/5
Food safety inspection conducted on 1/31/2024 revealed 5 total violations (1 high priority, 1 intermediate, 2 basic).