DOSA HUT
10942 Cross Creek Boulevard
Tampa, Florida, 33647
Hillsborough County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 6/19/2025
Inspection #: Visit ID: 8775553
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open bottle of water on prep table, operator removed water during inspection Corrected On-Site Warning
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on cook line, purse on lower shelf of prep table. Operator removed these items during inspection. Corrected On-Site Warning
- 14-11-5:Basic - Equipment in poor repair. Freezer not working but has spoiled food in the inside. Discussed the need to clean out the freezer to avoid vermin. Warning
- 08B-38-4:Basic - Food stored on floor. 2 pans of food stored under the bottom shelf of walk in cooler. Warning
- 10-02-4:Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Knives stored on soiled wire rack. Warning
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues.reach in cooler to left of cook line Warning
- 08B-12-5:Basic - Stored food not covered. Walk in cooler- rice, beans fried pepper, sauce Dry storage - beans and spices Warning
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles and food containers containing foods removed from the original container not labeled with common name. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Fried vegetables (45F - Cold Holding); rice (45F - Cold Holding). Door to cooler was open during prep time. Other food items in the cooler are at proper temperature. Discussed keeping door open as little as possible Warning
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottle of chemical stored on prep table next to food and clean equipment. Chemical removed from the prep table Corrected On-Site Warning
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Ramaprasad Sreenivasachar CFM expired3-11-25 he is the only CFM Warning
Inspection Date: 9/12/2023
Inspection #: Visit ID: 8493005
- 25-32-4:Basic - Reuse of single-service or single-use articles. Observed dry roasted peanut peanut container being reused to hold star anise seed pods
- 01A-01-4:High Priority - Curry leaves in walk in cooler. No invoice available. Stop sale issued
- 01B-04-5:High Priority - Stop Sale issued due to food originating from an unapproved source. Observed garbage bag curry leaves in walk in cooler
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In kitchen. Manager refilled Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Two employees dont have agreement, two others have Food Safety training