CULVER'S OF BRANDON

2470 South Falkenburg Road
Tampa, Florida, 33619
Hillsborough County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 2/26/2025

Inspection #: Visit ID: 8860053

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine in kitchen. Repeat Violation
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottle on shelf next to microwave on cooks line. Open relocated. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Bulk strawberries on floor in freezer. Open relocated. Corrected On-Site
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning on clear and metal containers on dish drying rack. Repeat Violation

Inspection Date: 8/14/2024

Inspection #: Visit ID: 8751566

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine in kitchen.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning on clear containers on dish drying rack. Repeat Violation
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler next to ice machine.

Inspection Date: 12/28/2023

Inspection #: Visit ID: 8505946

  • 16-46-4:Basic - Old labels stuck to food containers after cleaning on clear containers of dish drying rack. Repeat Violation
  • 29-49-6:Basic - Standing water in bottom of reach-in-freezer across from fryers.
  • 03E-02-5:High Priority - Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Chili on steam table. Per operator chili was put in steam table at 8 am and temped at 102 F, at 11:17 pm. Operator put in microwave at time of inspection re-temped at 173 F. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. Repeat Violation

Inspection Date: 9/21/2023

Inspection #: Visit ID: 8365482

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine in kitchen.
  • 36-22-4:Basic - Floor area(s) covered with standing water near soda boxes.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwaves in kitchen.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning on metal container on dish drying rack. Operator removed at time of inspection. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen.