CLARION POINTE NEAR FAIRGROUNDS CASINO
10007 PRINCESS PALM AVE, TAMPA 33619
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection on 11/3/2023
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 25-05-4:Basic - - From initial inspection : Basic - Single-service articles improperly stored. Bulk box of paper cups on floor in kitchen. Repeat Violation Warning - From follow-up inspection 2023-11-03: **Time Extended**
- 05-08-4:Intermediate - - From initial inspection : Intermediate - No probe thermometer provided to measure temperature of food products. Warning - From follow-up inspection 2023-11-03: **Time Extended**
Food safety inspection conducted on 11/3/2023 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 11/2/2023
High Priority
3
Intermediate
3
Basic
3
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee apples and snacks over and next to oranges for establishment. Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of reach in coolers. Warning
- 25-05-4:Basic - Single-service articles improperly stored. Bulk box of paper cups on floor in kitchen. Repeat Violation Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cold holding: butter 72 F, yogurt 48 F, Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold holding: butter 72 F, yogurt 48 F, Warning
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Air freshener stored on top of milk cooler in kitchen. Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Coffee machine. Warning
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink. Operator provided at time of inspection. Corrected On-Site Warning
Food safety inspection conducted on 11/2/2023 revealed 9 total violations (3 high priority, 3 intermediate, 3 basic).
Inspection on 10/24/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - - From initial inspection : Basic - Food stored on floor. Bulk box of pancake mix and juice on floor of dry storage. - From follow-up inspection 2023-10-24: **Time Extended**
- 25-05-4:Basic - - From initial inspection : Basic - Single-service articles improperly stored. Bulk boxes of foam bowls on floor in kitchen. - From follow-up inspection 2023-10-24: **Time Extended**
Food safety inspection conducted on 10/24/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 8/25/2023
High Priority
0
Intermediate
5
Basic
3
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Bulk box of pancake mix and juice on floor of dry storage.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
- 25-05-4:Basic - Single-service articles improperly stored. Bulk boxes of foam bowls on floor in kitchen.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
- 08B-15-4:Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Apples in breakfast buffet area.
Food safety inspection conducted on 8/25/2023 revealed 8 total violations (0 high priority, 5 intermediate, 3 basic).