DirtyFLRestaurant Inspection Data

BUCS SUSHI 211

BUCS SUSHI 211 in TAMPA has 9 health inspections on record with an overall food safety rating of 3.9/5. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 9 reports on file

4116 North Himes Avenue
Tampa, Florida, 33607
Hillsborough County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 9 health inspection reports

All Inspection Reports

11/9/2025· 4mo ago

Visit ID: 13526020

Met Inspection Standards

1 basic

  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Plastic bottles of sauces have no labeling of ingredients. Owner properly labeled plastic bottles.

9/21/2025· 5mo ago

Visit ID: 10911997

Met Inspection Standards

1 int

  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Print in office and posted at time of inspection Corrected On-Site

8/14/2024· 1y 7mo ago

Visit ID: 8779645

Met Inspection Standards

1 high, 1 int

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Tuna,salmon cold holding at 48F. Staff placed items on ice. Re-temperature tuna 40F salmon 39F. Corrected On-Site
  • 05-10-4:Intermediate - Probe thermometer not used to ensure proper food temperatures. Tuna,salmon out of temperature.

3/26/2024· 1y 11mo ago

Visit ID: 8638395

Met Inspection Standards
  • N/A:No Violations Were Observed

3/22/2024· 1y 11mo ago

Visit ID: 8633455

Follow-up Inspection Required

1 high

  • 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 2 live roaches along floor under service line counter. Observed employee eradicate, discard, clean, and sanitize area Corrected On-Site Admin Complaint - From follow-up inspection 2024-03-08: 1 live roaches. Employee eradicated and sanitized area Admin Complaint - From follow-up inspection 2024-03-22: 2 live roaches in door frame of door Admin Complaint

3/8/2024· 2y ago

Visit ID: 8626674

Follow-up Inspection Required

1 high

  • 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 2 live roaches along floor under service line counter. Observed employee eradicate, discard, clean, and sanitize area Corrected On-Site Admin Complaint - From follow-up inspection 2024-03-08: 1 live roaches. Employee eradicated and sanitized area Admin Complaint

3/6/2024· 2y ago

Visit ID: 8626673

Follow-up Inspection Required

1 high

  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 2 live roaches along floor under service line counter. Observed employee eradicate, discard, clean, and sanitize area Corrected On-Site Admin Complaint

2/13/2024· 2y ago

Visit ID: 8564497

Met Inspection Standards
  • N/A:No Violations Were Observed

12/3/2023· 2y 3mo ago

Visit ID: 8378433

Met Inspection Standards

1 high, 1 int, 2 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Repeat Violation
  • 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor under sushi bar .
  • 12A-05-4:High Priority - Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee drinking and returning to work with no hand washing, corrected action taken inspector discussed with management proper employee hand washing when changing gloves . **Corrective Action Taken** Repeat Violation
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Employee hand wash sink used as dump sink .