BONCHON

Food safety records indicate BONCHON in TAMPA has 3 inspections with a 4.3/5 overall rating. Recent inspections indicate some food safety concerns.

Last inspection: 4 weeks ago · 3 reports on file

East Fletcher Avenue
Tampa, Florida, 33620
Hillsborough County County

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 3 health inspection reports

All Inspection Reports

2/12/2026· 4w ago

Visit ID: 13514685

Follow-up Inspection Required

2 int, 3 basic

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee cooking food with bracelets and a wristwatch.
  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Spoon inside raw chicken on cooks line is laying inside chicken.
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Wet cloth stored underneath cutting board in back kitchen area. Manager removed and placed board at 3 compartment sink. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Green cutting board has stains in kitchen area has stains.
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Hired over 60 days ago Cris was working during last inspection on 09/08/2025 Warning

9/8/2025· 6mo ago

Visit ID: 10870105

Met Inspection Standards

3 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on food preparation table in back kitchen area. Manager removed and properly stored drink.
  • 08B-38-4:Basic - Food stored on floor. Cut radishes stored on floor in kitchen area. Chef removed and properly stored radishes. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Sauce's removed from original containers and placed in clear bottles has no labeling of ingredients inside reach in cooler on cooks line.

9/13/2024· 1y 6mo ago

Visit ID: 8693417

Met Inspection Standards
  • N/A:No Violations Were Observed