BAR 700
700 North West Shore Boulevard
Tampa, Florida, 33609
Hillsborough County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 3/4/2025
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed phone on prep surface on cooks line. Employee moved phone during inspection **Corrected On-Site**
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. - Observed employee coffee in walk in cooler next to cheese. Operator removed coffee during inspection. - Observed employee bottled water stored in produce walk in next to cherry tomatoes. Operator disposed of water during inspection. **Corrected On-Site** **Repeat Violation**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in bucket at time of inspection. **Repeat Violation**
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed pan of raw marinated chicken stored over beef short ribs and marinated tilapia in walk in cooler. Operator moved chicken to lower shelf during inspection. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Some cutting boards are stained in kitchen at time of inspection. **Repeat Violation**
Food safety inspection conducted on 3/4/2025 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).
Inspection on 9/19/2024
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide tanks not adequately secured. Observed co2 tank at bar not secured at time of inspection
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed bottled water on prep table next to plastic wrap and aluminum foil. Employee moved drink to lower shelf. **Corrected On-Site**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stored on slicer. Operator had employee remove phone during inspection **Corrected On-Site**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in mop bucket. Operator hung mop to dry during inspection **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on cooks line stained at time of inspection
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed bottles not labeled in dishroom next to triple sink
Food safety inspection conducted on 9/19/2024 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).