THE BADA BEAN

2500 Apalachee Parkway
Tallahassee, Florida, 32311
Leon County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 12/18/2024

High Priority
1
Intermediate
0
Basic
6
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine at front counter.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee jacket hanging next to clean dishes inside kitchen.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed accumulation of food debris inside microwave on front line.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. In kitchen Observed rack holding microwave, dishes and other equipment soiled with grease and food debris.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed opened employee drinks inside reach in cooler at front counter.
  • 25-05-4:Basic - Single-service articles improperly stored. Observed plastic to go cups on floor inside dry storage room located outside of establishment.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed following food items cold holding less than 4 hours: Smoked sausage 47F Grilled chicken 62F. Operator placed food items inside reach in freezer during time of inspection. **Corrective Action Taken**
Food Inspector #8829332
2024-12-18
★★☆☆☆ 2.0/5
Food safety inspection conducted on 12/18/2024 revealed 7 total violations (1 high priority, 0 intermediate, 6 basic).

Inspection on 7/15/2024

High Priority
0
Intermediate
0
Basic
10
Total
10
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance in ice machine.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation**
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone on prep table.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee prepping food with no hair restraint.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap at back door.
  • 08B-38-4:Basic - Food stored on floor. Observed chicken tenders on floor in freezer, employee stored properly. **Corrected On-Site**
  • 36-62-4:Basic - Light not functioning. Observed light burned out near 3 compartment sink and employee entrance.
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed light no shield in food preparation area near employee entrance. **Repeat Violation**
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters stored upright, front line.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Repeat Violation**
Food Inspector #8749597
2024-07-15
★★★☆☆ 3.0/5
Food safety inspection conducted on 7/15/2024 revealed 10 total violations (0 high priority, 0 intermediate, 10 basic).