CANCUN'S SPORTS BAR AND GRILL

1600 W CALL ST #100

Overall Food Safety Rating

★★☆☆☆ (2.4/5)
Based on 2 health inspection reports

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All Inspection Reports

Inspection on 3/25/2024

High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observe open Red Bull drink on prep table in kitchen.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food Inspector #8504004
2024-03-25
★★★½☆ 4.0/5
Food safety inspection conducted on 3/25/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).

Inspection on 9/19/2023

High Priority
3
Intermediate
4
Basic
2
Total
9
Disposition: Met Inspection Standards

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed drink on prep table without lid.
  • 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up.
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Tortillas stored inside to go bag.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired June 1, 2023. Admin Complaint
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored above beans in walk in cooler.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Fryer baskets inside hand wash sink. Manager removed baskets from sink. Corrected On-Site
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test strips available during time of inspection.
  • 31B-03-4:Intermediate - No soap or paper towels provided at handwash sink. No soap provided at all sinks. Manager provided soap for one hand wash sink. **Corrective Action Taken**
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food Inspector #8390318
2023-09-19
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 9/19/2023 revealed 9 total violations (3 high priority, 4 intermediate, 2 basic).