ALOFT

Name: ALOFT
Address: 150 E CALL ST, TALLAHASSEE, FL, 32301, US
Rating: 3.3

150 East Call Street

Tallahassee, Florida, 32301

Leon County County

★★★☆☆ (3.3/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10742008

36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling leaking water in kitchen area away from food products and cooking equipment.
08B-38-4:Basic - Food stored on floor. Observed boxes of oil stored on floor inside kitchen area. Repeat Violation
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Raw shell eggs sitting out in kitchen at 67F less than 4 hours. Operator placed eggs in cooler during time of inspection. **Corrective Action Taken** Repeat Violation

Inspection #: Visit ID: 8731552

08B-38-4:Basic - Food stored on floor. Observed boxes of cooking oil on floor in food prep area.
22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed accumulation of food debris inside microwave in kitchen.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed following food items cold holding less than 4 hours: Grilled chicken 66F Ground beef patties 51F. Operator placed food items in reach in freezer during time of inspection. **Corrective Action Taken**
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection #: Visit ID: 8533551

Inspection #: Visit ID: 8388376

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed AC vents and exhaust vents with dust.
24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean plates and clean pots and pans not stored inverted up under coffee makers. GM properly stored plates and pots and pans. Corrected On-Site
08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed tropical smoothie cup in walk in cooler next to establishment food. GM disposed of cup. Corrected On-Site
13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee with no hair restraint. Employee put on hair restraint. Corrected On-Site
36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor behind ovens soiled with food debris.
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in mop bucket not inverted, GM stored mop properly. Corrected On-Site
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed potatoes 49F in expo cooler, per manager placed on line 2 hours ago, GM disposed of potatoes. **Corrective Action Taken**