ART PRIORI
18250 Collins Avenue
Florida, 33160
Miami-Dade County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/18/2025
High Priority
0
Intermediate
2
Basic
11
Total
13
Inspection Details:
- 22-20-5:Basic - Accumulation of black substance in the interior of the ice machine/bin. **Warning**
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. **Repeat Violation** **Warning**
- 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed cut boards being stored on floor on side on reach in cooler in kitchen area. **Warning**
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn. **Warning**
- 08B-38-4:Basic - Food stored on floor. Observed crates of food in walk in freezer stored on floor and sodas stored on floor in bar area. **Repeat Violation** **Warning**
- 14-69-4:Basic - Ice buildup in walk-in freezer. **Warning**
- 35B-12-4:Basic - Perimeter walls and roofs do not effectively protect establishment against environmental cross contamination or the entrance of pests. Observed dining room with accordion walls that open to the outside. No approved plans on file for setup. Walls were open at time of inspection. No mechanism in place to effectively protect establishment against environmental cross contamination or the entrance of pests. Advised that walls must remain closed until an approved mechanism is installed. Manager closed walls **Corrected On-Site** **Repeat Violation** **Warning**
- 25-05-4:Basic - Single-service articles improperly stored. Observed cases of takeout containers being stored on floor in dry storage area (hall way). **Repeat Violation** **Warning**
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. **Warning**
- 25-27-4:Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Located on bar counter in customer reach. **Repeat Violation** **Warning**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed hand washing sink covered by wood counter in bar area. Advised chef and he removed in order to have clear path to hand washing sink. **Corrected On-Site** **Warning**
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
Food safety inspection conducted on 2/18/2025 revealed 13 total violations (0 high priority, 2 intermediate, 11 basic).
Inspection on 11/4/2024
High Priority
0
Intermediate
1
Basic
7
Total
8
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
- 36-12-4:Basic - Floors in walk in cooler not easily cleanable due to ice buildup.
- 08B-38-4:Basic - Food stored on floor. Observed case of food being stored on floor in walk in freezer and cases of sodas being stored on floor in bar area.
- 14-69-4:Basic - Ice buildup in walk-in freezer. **Repeat Violation**
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Chef removed. **Corrected On-Site** **Repeat Violation**
- 35B-12-4:Basic - Perimeter walls and roofs do not effectively protect establishment against environmental cross contamination or the entrance of pests. Observed dining room with accordion walls that open to outside. Walls were open at time of inspection. No preventative measures for vermin activities or outside elements.
- 25-05-4:Basic - Single-service articles improperly stored. Observed various single service items being stored on floor in dry storage area (hallway).
- 01C-05-4:Intermediate - Oyster tags not maintained in chronological order according to the last date they were served in the establishment. **Repeat Violation**
Food safety inspection conducted on 11/4/2024 revealed 8 total violations (0 high priority, 1 intermediate, 7 basic).