THE MANSIONS GRILL

Based on 5 health inspections, THE MANSIONS GRILL in SUNNY ISLES BEACH has earned a 4.4/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 3 months ago · 5 reports on file

17749 COLLINS AVE

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 5 health inspection reports

All Inspection Reports

11/17/2025· 3mo ago

Visit ID: 10926657

Met Inspection Standards
  • N/A:No Violations Were Observed

4/4/2025· 11mo ago

Visit ID: 10702572

Met Inspection Standards

1 int, 2 basic

  • 14-38-4:Basic - Food storage containercracked.
  • 08B-38-4:Basic - Food stored on floor. Observed cases of water stored on floor. Chef instructed employee to remove. **Corrective Action Taken**
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

10/23/2024· 1y 4mo ago

1 int, 1 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Located in upstairs kitchen.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located in upstairs kitchen.

5/9/2024· 1y 10mo ago

Visit ID: 8532189

Met Inspection Standards

2 basic

  • 08B-38-4:Basic - Food stored on floor. Observed various cases of food being stored on floor in walk in freezer.
  • 25-05-4:Basic - Single-service articles improperly stored. Observed various take out containers being stored on floor in kitchen area. Chef moved to shelf. Corrected On-Site

10/19/2023· 2y 4mo ago

Visit ID: 8352936

Met Inspection Standards

2 int

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed and emailed form to operator. **Corrective Action Taken**
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. **Corrective Action Taken**