MIAMI JUICE

682 Railroad Square
Tallahassee, Florida, 32310
Leon County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 3/28/2025

  • 14-69-4:Basic - Ice buildup in walk-in freezer.
  • 14-38-4:Basic - Observed Food storage container cracked.
  • 29-03-4:Basic - Water from pipe leaking into plastics container from hand washing sink in warehouse wash area.

Inspection Date: 8/30/2024

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
  • 08B-38-4:Basic - Food stored on floor. Observed various cases of bagels being stored on floor on side of front counter. Repeat Violation
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed various dry foods removed from their original containers placed in plastic containers and not labeled. All located on shelf under prep table.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs being stored over various ready to eat foods in walk in cooler. Advised chef and he rearranged. Corrected On-Site

Inspection Date: 4/1/2024

Inspection #: Visit ID: 8470892

  • 08B-38-4:Basic - Food stored on floor. Observed cases of eggs being stored on floor in kitchen area.
  • 14-69-4:Basic - Ice buildup in walk-in freezer.
  • 09-01-4:High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employe plate bagel for customer with bare hands. Advise chef and he instructed employee to wash hands and put on gloves. **Corrective Action Taken**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Chef added. Corrected On-Site

Inspection Date: 8/11/2023

Inspection #: Visit ID: 8381975

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Located in front of stove.
  • 03A-03-5:High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed raw shell eggs being stored on top of prep table at ambient temperature of 68°F.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. **Corrective Action Taken**