MCDONALD'S CORPORATION
7596 Southwest Lost River Road
Florida, 34997-7454
Martin County County
Overall Food Safety Rating
★½☆☆☆ (1.6/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 12/6/2024
Inspection #: Visit ID: 8827977
- 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. At cook line, Employee touched garbage can then proceeded to prepared eggs without washing hands. Advised operator of proper hand washing. Employee washed hands and changed gloves. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line, sausage burritos (68F - Cold Holding), not prepared or portioned today. Operator stated item held out of temperature approximately 30 minutes. Advised operator of proper cold holding parameters. Employee placed item into walk in cooler for quick chill. Corrected On-Site
Inspection Date: 7/12/2024
Inspection #: Visit ID: 8773484
- 36-36-4:Basic - Ceiling tile missing. Ceiling tile missing in dry storage rolling rack area.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed Raw beef over milk at walk in cooler. Operator stored properly. Corrected On-Site Repeat Violation Admin Complaint
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Laundry detergent over single use gloves on chemical shelf. Operator stored properly. Corrected On-Site Repeat Violation Admin Complaint
- 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. cheese (57F - Cooling) at 9:45 since 9:11 - 56F at 10:06 Observed in plastic containers with tight fitted lids at reach in cooler in kitchen. At current rate of cooling product will not reach 41F within 4 hours. Operator moved to freezer to quick chill. **Corrective Action Taken**
Inspection Date: 12/14/2023
Inspection #: Visit ID: 8372399
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Reach in freezer cook line: Observed Raw crispy Chicken patties over partially cooked pork sausage patties, both products opened from commercial packaging. Educated operator on proper storage procedures.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed White board cleaner over breakfast sandwiches at hot food plate holding area. Observed Espresso machine cleaning tablets over food service gloves at storage shelf by apron washing machine. Operator stored properly. Corrected On-Site
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Operator unable to demonstrate operability of probe thermometer. Per operator, probe thermometer broken.