SPRINKLES SPB

6870 Gulf Boulevard
Florida, 33706
Pinellas County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 1 health inspection reports

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Nearby Locations

6900 GULF BLVD

Stpete Beach, FL

6855 GULF BLVD

Stpete Beach, FL

6700 GULF BLVD

Stpete Beach, FL

6690 GULF BLVD

Stpete Beach, FL

7115 GULF BLVD

St Pete Beach, FL

6595 GULF BLVD

St Pete Bch, FL

7390 GULF BLVD

Stpete Beach, FL

650 COREY AVE

Stpete Beach, FL

678 75 AVE

Stpete Beach, FL

All Inspection Reports

Inspection on 8/14/2024

High Priority
0
Intermediate
3
Basic
4
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floors soiled with sprinkles in dipping cabinet area.
  • 10-03-4:Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Dipper well not on with scoops in standing water. Employee turned on dipper well. **Corrected On-Site**
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled in rear storage area.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of freezer on front counter soiled with ice cream debris.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No protocol for vomiting and diarrheal cleanup. Emailed protocol to employee.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Shake mixer head soiled. Employee cleaned area. **Corrected On-Site**
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Employee rinsed bucket in hand sink on front counter area. Educated employee.
Food Inspector #8781296
2024-08-14
★★½☆☆ 3.0/5
Food safety inspection conducted on 8/14/2024 revealed 7 total violations (0 high priority, 3 intermediate, 4 basic).