SPA BEACH BISTRO
501 2nd Avenue Northeast
Saint Petersburg, Florida, 33701
Downtown
Pinellas County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 12/10/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine has mold like substances.
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Soufflé cup used to dispense parmesan cheese. Manager removed. Corrected On-Site
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets not inverted for protection. Repeat Violation
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in storage area. Manager replaced. Corrected On-Site
Food safety inspection conducted on 12/10/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 12/22/2023
High Priority
1
Intermediate
0
Basic
10
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket across from ice machine not inverted for protection. Manager inverted. Corrected On-Site Repeat Violation
- 08B-20-4:Basic - Damaged/spoiled/recalled food not properly segregated. Dented pizza sauce can, 85 ounces, on dry goods storage shelf not segregated.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on prep table where pizzas are cut just inside door. Manager stored properly. Corrected On-Site
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee engaged in making pizza with no beard restraint.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee engaged in making pizza with no hair restraint.
- 08B-38-4:Basic - Food stored on floor. Chicken tenders stored on floor of walk in freezer.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up in ice cream freezer.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Stirrer used to stir hot chocolate at front counter at 68 F. Manager removed stirrer and water. Corrected On-Site
- 33-16-4:Basic - Open dumpster lid.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on bar prep table not stored in sanitizing solution. Manager stored correctly. Corrected On-Site
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Dented pizza sauce can, 85 ounces, on dry goods storage shelf not segregated.
Food safety inspection conducted on 12/22/2023 revealed 11 total violations (1 high priority, 0 intermediate, 10 basic).