SALTY NUN

2501 Central Avenue
Saint Petersburg, Florida, 33713
Grand Central
Pinellas County County

Overall Food Safety Rating

★★½☆☆ (2.6/5)
Based on 3 health inspection reports

Location Map

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All Inspection Reports

Inspection on 12/19/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 33-16-4:Basic - Open dumpster lid.
Food Inspector #8740760
2024-12-19
★★★★½ 5.0/5
Food safety inspection conducted on 12/19/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 3/21/2024

High Priority
1
Intermediate
1
Basic
5
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. In rice bin
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Under cook line
  • 10-13-5:Basic - In-use ice scoop for ice machine located outside not stored in a protected manner between uses. Moved to dishroom for washing **Corrective Action Taken**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooler gaskets soiled
  • 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee observed entering kitchen from outside and proceeded to handle clean equipment without washing hands first
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink in kitchen , replaced Corrected On-Site Repeat Violation
Food Inspector #8569128
2024-03-21
★★☆☆☆ 2.0/5
Food safety inspection conducted on 3/21/2024 revealed 7 total violations (1 high priority, 1 intermediate, 5 basic).

Inspection on 12/7/2023

High Priority
1
Intermediate
3
Basic
5
Total
9
Disposition: Met Inspection Standards

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Coffe on same table where employee is preparing burgers
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
  • 08B-38-4:Basic - Food stored on floor. Oil cases on floor in outside dry storage shed
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Outside near ice machine
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Employee moved raw shell eggs to bottom rack in walk in cooler Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Outside near ice machine
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Outside near ice machine
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Outside near ice machine
Food Inspector #8362316
2023-12-07
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 12/7/2023 revealed 9 total violations (1 high priority, 3 intermediate, 5 basic).