PEPES CANTINA ST PETE
PEPES CANTINA ST PETE maintains a 3.3/5 food safety rating based on 2 health department inspections in ST. PETERSBURG. Recent inspections indicate some food safety concerns.
Last inspection: 4 months ago · 2 reports on file
3118 3 AVE N
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 2 health inspection reports
All Inspection Reports
11/3/2025· 4mo ago
Visit ID: 10910580
Met Inspection Standards1 high, 2 int, 5 basic
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Unsecured Co2 tanks stored I rear breezeway.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Metal pans at dish pit washed and stored wet
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Large stock pot of cut beef and spices on the floor during prep. Manager elevated. Tortilla chips stored on floor. Manager elevated. Corrected On-Site
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in black reach-in freezer stored outside front bar.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs stored on equipment door handle to oven.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Located in rear breezeway on Southside of establishment
- 31A-10-4:Intermediate - Equipment drain line draining into handwash sink. Class rinser draining into hand wash sink at front bar.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Ice dumped into hand wash sink at front bar. Discussed with manager to only use sinks for the purpose of handwashing
1/27/2025· 1y 1mo ago
Visit ID: 10762305
Met Inspection Standards- N/A:No Violations Were Observed