LOVE FOOD CENTRAL

Health inspection records show LOVE FOOD CENTRAL in ST. PETERSBURG has 4 inspections with a food safety rating of 3.5/5. Recent inspections show improving food safety practices.

Last inspection: 1y 4mo ago · 4 reports on file

2057 Central Avenue

Saint Petersburg, Florida, 33713

Grand Central

Pinellas County County

Overall Food Safety Rating

★★★½☆ (3.5/5)

Based on 4 health inspection reports

All Inspection Reports

11/4/2024· 1y 4mo ago

Visit ID: 8734082

Met Inspection Standards

1 high, 1 int

03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Plant food 55 in cooler. Employees moved to cooler with much lower ambient temperature of 39f **Corrective Action Taken**
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Front counter hand sink blocked by trash can

4/19/2024· 1y 10mo ago

Visit ID: 8569092

Met Inspection Standards

1 high, 3 int, 4 basic

32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. No covered receptacle in either unisex restroom.
50-09-4:Basic - Current Hotel and Restaurant license not displayed.
22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven in kitchen has built up food debris.
33-16-4:Basic - Open dumpster lid.
12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Dishwasher goes from loading dirty dishes into dishwasher and putting away cleaned and sanitized dishes without washing hands.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Sandwich press in kitchen has built up food debris. Cutting boards on reach in coolers in kitchen have built up food debris.

12/7/2023· 2y 3mo ago

Visit ID: 8355725

Met Inspection Standards

N/A:No Violations Were Observed

9/11/2023· 2y 6mo ago

Visit ID: 8323905

Met Inspection Standards

1 basic

36-17-5:Basic - - From initial inspection : Basic - Floor tiles cracked and/or in disrepair. Across from oven. Warning - From follow-up inspection 2023-09-11: **Time Extended**