LOLITAS WINE MARKET
420 22 ST S
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 4/17/2025
High Priority
2
Intermediate
3
Basic
4
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees at hand wash sink near ice machine.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gasket on reach-in cooler door near ice machine.
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. 4lb can of white beans is dented.
- 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee while donning gloves touching phone then touching clean handle juice squeezer without first removing gloves and washing hands. Discussed with operator proper hand-hygiene techniques.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. White hose stored inside bowl of hand wash sink near ice machine. Employee removed hose. **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink near ice machine. Operator provided paper towels. **Corrected On-Site**
- 31B-03-4:Intermediate - No soap provided at handwash sink near ice machine. Operator provided soap. **Corrected On-Site**
Food safety inspection conducted on 4/17/2025 revealed 9 total violations (2 high priority, 3 intermediate, 4 basic).
Inspection on 11/8/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gaskets on reach-in cooler doors.
Food safety inspection conducted on 11/8/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).