FIRE WATER CAFE
With 2 documented inspections, FIRE WATER CAFE in ST. PETERSBURG has achieved a 2.1/5 food safety rating. Recent inspections show improving food safety practices.
2057 CENTRAL AVE, ST. PETERSBURG 33713
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 10/30/2025
Inspection #: Visit ID: 13563032
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Torn gaskets on reach-in coolers along West wall in kitchen Warning - From follow-up inspection 2025-10-30: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on double door reach-in cooler along West wall Warning - From follow-up inspection 2025-10-30: **Time Extended**
- 35A-18-4:High Priority - - From initial inspection : High Priority - Rodent rub marks present along walls/ceilings along South wall. Warning - From follow-up inspection 2025-10-30: Discussed with owner to clean and paint over rub marks observed as a means of vermin prevention **Time Extended**
Inspection Date: 10/29/2025
Inspection #: Visit ID: 13562910
- 35A-03-4:Basic - Dead roaches on premises. (3) dead roaches observed by rear door in office. Warning
- 14-11-5:Basic - Equipment in poor repair. Torn gaskets on reach-in coolers along West wall in kitchen Warning
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floors soiled with debris along outer walls of kitchen Warning
- 08B-38-4:Basic - Food stored on floor. Bag of potato's stored on floor in front of standing reach-in coolers Operator relocated bag of potato's Corrected On-Site Warning
- 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. House-made soup prepared and sold on site for customer self service lacks proper labeling. Discussed with operator to have items for sale labeled. Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on double door reach-in cooler along West wall Warning
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Wiping cloth solution at dish pit 0ppm Warning
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine dish machine testing at 0 PPM. Warning
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored above ready-to-eat food in standing single door reach-in cooler. Owner relocated eggs to the bottom shelf of cold holding unit Corrected On-Site Warning
- 35A-04-4:High Priority - Rodent activity present as evidenced by (31) total rodent droppings found; -(16) Rodent droppings observed in Northeast corner of kitchen underneath dry storage shelf -(15) Rodent droppings observed in rear office along the East underneath storage shelves. Warning
- 35A-18-4:High Priority - Rodent rub marks present along walls/ceilings along South wall. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector provided black employee health agreements to operator for new employees. Warning