DirtyFLRestaurant Inspection Data

MJ'S WATERING HOLE

MJ'S WATERING HOLE in ST. PETERSBURG BEACH has 3 health inspections on record with an overall food safety rating of 2.2/5. Recent inspections show improving food safety practices.

5501 GULF BLVD, SUITE 108

Overall Food Safety Rating

★★☆☆☆ (2.2/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 12/19/2024

Inspection #: Visit ID: 8737376

  • 08B-38-4:Basic - Food stored on floor. Water bottles stored on the floor in the bar. Employee put water on riser. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top of beer tap cooler sticky.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Employee put in 3 compartment sink to be cleaned. **Corrective Action Taken** Repeat Violation
  • 31B-03-4:Intermediate - No soap provided at handwash sink. No soap at hand sink. Employee refilled soap. Corrected On-Site Repeat Violation
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Some employee training expired.

Inspection Date: 3/22/2024

Inspection #: Visit ID: 8563658

  • 35A-03-4:Basic - Dead roaches on premises. 1 dead roach under 3 compartment sink. Employee removed and cleaned and sanitized area. **Corrective Action Taken**
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee coffee near clean glasses on shelf. Employee removed drink. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda guns soiled with debris.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Mat in hand sink in bar area, employee removed mat. Corrected On-Site Repeat Violation
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink. Employee placed paper towels at hand sink. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. No soap at hand sink. Employee replaced soap. Corrected On-Site

Inspection Date: 11/30/2023

Inspection #: Visit ID: 8358477

  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Ice episcopal handle touching ice. Employee removed scoop. Corrected On-Site
  • 12A-02-4:High Priority - Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Server dirty glass to scooping ice.
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. No back flow preventer on hose Bibb in rear.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Strainer in hand sink. Employee removed strainer.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test strips