SANDBAR BILLS
4350 GULF BLVD, ST PETE BCH 337063831
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 1/24/2025
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. C02 tank not secured in bar area. Employee secured tank. **Corrected On-Site**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled. Employee cleaned microwave during inspection. **Corrected On-Site** **Repeat Violation**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No signage displayed. Provided to operator and she displayed. **Corrected On-Site**
Food safety inspection conducted on 1/24/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 8/30/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of one machine on prep area soiled with black mold like debris. Employee cleaned during inspection. **Corrected On-Site**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled in prep area. Employee cleaned interior. **Corrected On-Site**
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet cloth on deli reach in cooler in prep room. Employee moved wet cloth to sanitizer bucket. **Corrected On-Site**
Food safety inspection conducted on 8/30/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).