DirtyFLRestaurant Inspection Data

TRADEWINDS TROPICAL LOUNGE

TRADEWINDS TROPICAL LOUNGE has 4 health inspections on file for its ST AUGUSTINE location, with an overall rating of 4.1/5. Recent inspections indicate some food safety concerns.

Last inspection: 2 weeks ago · 4 reports on file

124 Charlotte Street
Saint Augustine, Florida, 32084
Old City
Saint Johns County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 4 health inspection reports

All Inspection Reports

3/27/2026· 2w ago

Visit ID: 10911947

Follow-up Inspection Required

1 int, 3 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice bin has soda tubes coming into it. Black mold like substance on the tubes and at bottom of tubes.
  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Co2 tanks are not secured.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in reach in freezer.
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Matthew Morrison's certificate expired 10.25. Warning

8/8/2025· 8mo ago

Visit ID: 10852836

Met Inspection Standards
  • N/A:No Violations Were Observed

6/4/2025· 10mo ago

Visit ID: 8745340

Follow-up Inspection Required

1 high, 1 int, 1 basic

  • 10-08-5:Basic - Ice scoop handle in contact with ice. Scoop handle in ice. Person in charge removed scoop. Corrected On-Site
  • 08B-02-4:High Priority - Displayed food not properly protected from contamination. No self hinged lids on chicken and rice ate self sere buffet. Currently food is in crock pots. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Used containers in hand washing sink. Person in charge removed. Corrected On-Site

11/14/2023· 2y 5mo ago

Visit ID: 8363355

Met Inspection Standards

1 int

  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. 1/2&1/2 not dated. Person in charge dated yesterday. Corrected On-Site