KILWINS CHOCOLATES
KILWINS CHOCOLATES has 3 health inspections on file for its ST AUGUSTINE location, with an overall rating of 3.9/5. Recent inspections show improving food safety practices.
Last inspection: 8 months ago · 3 reports on file
140 Saint George Street
Saint Augustine, Florida, 32084
Model Land Historic District
Saint Johns County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 3 health inspection reports
All Inspection Reports
7/10/2025· 8mo ago
Visit ID: 10827315
Met Inspection Standards- N/A:No Violations Were Observed
4/25/2025· 10mo ago
Visit ID: 8783181
Follow-up Inspection Required4 basic
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed cracked floor tiles under triple sink. Warning
- 36-11-4:Basic - Floors not maintained smooth and durable. Observed floor under triple sink rotten and buckling. Warning
- 36-64-5:Basic - Objectionable odors in bathroom or other areas of the establishment. Observed objectionable sewer smell near grease trap, especially when washing hands in hand washing station.
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Observed air curtain vent on front door soiled with dust.
10/23/2023· 2y 4mo ago
Visit ID: 8390588
Follow-up Inspection Required1 high, 1 int, 3 basic
- 14-71-4:Basic - Duct tape used to repair nonfood-contact surface. Observed tape used to repair ice machine. Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up in mini refrigerator on front line used for milk.
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Observed train tracks decoration hanging above food service prep area soiled with dust. Discussed with person in charge.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired 6/1/23. Discussed with manager over phone and they are working to renew. **Corrective Action Taken** Admin Complaint
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge. Person in charge printed procedures. Corrected On-Site